Chardonnay 2014Key facts
  • DOC
  • 100% Chardonnay
Process
  • Pressed with cold soaking
  • Fermentation 2-3 months in steel
Suggestions (from bottling)
  • Settle for 1 month
  • Potential to store for 2 years
Analysis by Gilbert & Gaillard
  • 81/100 points
  • Brilliant pale hue with green tints
  • Pleasant nose intermixing white fruits and a floral note
  • Supple attack, fairly fleshy, silky, focused palate followed by a sensation of greenness